(par 5.2.1.5 ) UN Moves To Address Food Challenges In Developing Regions
UN Moves To Address Food Challenges In Developing Regions http://www.ventures-africa.com/2014/11/un-moves-to-address-food-challenges-in-developing-regions/ November 25, 2014 EditorCorporate Social Responsibility, Leadership VENTURES AFRICA – At the recent Cookstoves Future Summit in New York, the United Nations World Food Programme (WFP) announced plans to provide safe cooking energy to 10 million people by 2020. This it hopes will bring the world closer […]
(par 5.2.1.5 ) Nutrition (taken from Wikipedia)
Nutrition From Wikipedia, the free encyclopedia https://en.wikipedia.org/wiki/Nutrition This article is about nutrition in general. For nutrition in humans, see human nutrition. For the medical journal, see Nutrition (journal). The “Nutrition Facts” table indicates the amounts ofnutrients that experts recommend to limit or consume in adequate amounts. Nutrition is the science that interprets the interaction of nutrients and other substances in food (e.g.phytonutrients, anthocyanins, tannins, etc.) […]
(par 5.2.1.3) World population (taken from Wikipedia)
World population https://en.wikipedia.org/wiki/World_population From Wikipedia, the free encyclopedia In demographics and general statistics, the term world population refers to the total number of living humans on Earth. The United States Census Bureau estimates that the world population exceeded 7 billion on March 12, 2012.[1] According to a separate estimate by the United Nations Population Fund, it reached this milestone on October 31, 2011.[2][3][4] In July 2015, the Population Division of […]