EM Chapter 5.4.3.2.3 - Environatics

Par 5.4.3.2.3 Rewarding farmers for regenerative agriculture is ‘critical for decarbonising the food sector’

Post author:Jean Hugo
Post published:June 18, 2024
Post category:EM Chapter 5.4.3.2.3
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By Catherine Early, June 10, 2024 https://www.reuters.com/sustainability/land-use-biodiversity/rewarding-farmers-regenerative-agriculture-is-critical-decarbonising-food-sector-2024-06-10/ Industry Insight from Ethical Corporation Magazine, a part of Thomson Reuters. Summary More regenerative farming practices could halve food system GHG emissions by 2030…

(Par 5.4.3.2.3.1.2) Eat more meat and save the world

Post author:Jean Hugo
Post published:July 23, 2023
Post category:EM Chapter 5.4.3.2.3.1.2
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Eat more meat and save the world: the latest implausible farming miracle Allan Savory tells us that increasing livestock can reduce desertification and reverse climate change – but where is the…

(par 5.4.3.2.3.1.1) Organic farming (taken from Wikipedia)

Post author:Jean Hugo
Post published:May 25, 2023
Post category:EM Chapter 5.4.3.2.3.1.1
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Organic farming http://en.wikipedia.org/wiki/Organic_farming From Wikipedia, the free encyclopedia Organic farming is a form of agriculture that relies on techniques such as crop rotation,green manure, compost, and biological pest control. Depending on whose definition is used, organic farming uses…